The Craft House Menu
Menu
Starters
Served with cocktail and spicy yum yum sauce.
Wood-fired pork belly with sweet chili or candied BBQ.
BBQ, buffalo, bourbon, sweet chili, teriyaki, parmesan garlic, honey garlic, or our classic dry rub.
Stuffed with spinach and artichoke dip, topped with mozzarella cheese, parmesan cheese, green onions and served on pesto.
Served with beer cheese sauce.
Sliced jalapeños, stuffed with cream cheese, cheddar cheese and wrapped in bacon.
Bacon, fire-roasted tomatoes, basil and balsamic glaze over toasted crostinis, served with a jalapeño cream cheese.
Served with hand-cut, toasted crostinis.
Olive oil and garlic base, mozzarella cheese, cheddar cheese and parmesan cheese, served with marinara.
Salads
Fresh cut lettuce, mixed peppers, red onion, tomato, cilantro, seasoned steak strips, sriracha mayo and avocado ranch, topped with cortija cheese chicken. Make into a wrap for +$2.
Chopped romaine lettuce with parmesan cheese, croutons and Caesar dressing. Make into a wrap for +$2.
Chopped romaine lettuce with parmesan cheese, croutons and Caesar dressing. Make into a wrap for +$2.
Lettuce, artichoke, red onion, tomato, pepperoncini, cucumber, kalamata olives, mixed peppers and feta cheese with a lemon vinaigrette. Add chicken +$4, add shrimp +$6. Make into a wrap for +$2.
Lettuce, tomato, cucumber, onion, olives, shredded cheese and parmesan, served with your choice of dressing.